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femmedem

(8,444 posts)
3. Russet apples are so, so tasty.
Wed Sep 30, 2020, 04:57 PM
Sep 2020

Tart but not sour, rich, crisp. I've never seen or tried a knotted russet, but I'd like to!

Our local orchards had winesaps, baldwins and cortlands when I was growing up in the Hudson Valley. Soooooo good. Best field trip of every year was apple-picking day. I think the winesaps are rarer now.

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