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Cooking & Baking

(1,787 posts)

3. Korean pancakes with vegetables

Sun Mar 9, 2025, 07:15 PM

Mar 9

Last edited Mon Mar 10, 2025, 03:56 PM - Edit history (1)

https://cooking.nytimes.com/recipes/1020550-vegetable-pajeon-korean-scallion-pancakes-with-vegetables?unlocked_article_code=1.2k4.o9NI.DXJJ6OqgOh9M&smid=share-url

One of the commenters suggested cooking these in the waffle iron, so I did. Better than standing over the stove with a greasy pan. The vegetables cooked up surprisingly well.

editing to add: these heated up nicely the next day in the toaster

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