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Cooking & Baking

Marthe48

(19,914 posts)

2. Tuna melt wraps

Reply to NJCher (Original post)

Tue Oct 29, 2024, 03:59 PM

Oct 2024

You know I can't help tweaking a recipe. I tried the pizza wrap last week, and could live on them So trying to be the adult, today, I heated a skillet, tossed in some grated Mexican blend cheese, about 1/4 can of tuna in water, drained, and topped it with a cold burrito shell, lightly brushed the top with olive oil. In a few minutes, I flipped the whole thing, let the shell crisp, removed it to a plate and rolled it. I made two, and used a little ranch dressing for dipping. Pretty good. Very easy