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What's for Dinner, Mon., Oct. 28, 2024 [View all]
Turkey chili with grilled Poblanos and shredded Cheddar cheese. I used garden celery, onion, chicken stock, organic tomatoes from a jar, and the usual chili seasonings, such as chili powder, a little cayenne, but I could not find my cumin. 
I added Better than Bouillion to make it ever tastier.
To go with it, half an air fryer cheese sandwich. It will have a little tomato chutney on it.
Small garden salad on the side. Vinaigrette, homemade.
Cherry coke to drink.
Dessert: half a caramel apple which has been dipped in chopped peanuts.
6 replies
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