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What's for Dinner, Thurs., Oct. 12, 2023 [View all]
No time to cook this evening, so happy to be able to choose from a few dishes in my refrigerator.
The rear brakes and sway bar on my car went out, so I've been very busy having the car towed and dealing with the mechanic. By tomorrow a.m., though, I should have my car back.
To the tabouli, I added added cherry tomatoes, black olives, scallions, avocados, feta cheese and I sprinkled olive oil over it; added freshly ground black pepper.
Cherry kombucha.
7 replies
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= new reply since forum marked as read