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Cooking & Baking

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NJCher

(38,085 posts)
Sat Jul 29, 2023, 03:01 PM Jul 2023

What's for Dinner, Sat., July 29, 2023 [View all]

Stuffed tomato, along with small stuffed sweet peppers.

I have some crab stuffing left from my previous stuffed mushrooms. I think I will do a stuffed tomato tonight using this freshly picked tomato from my garden. It has ripened considerably since I picked it. It is a beefsteak.



Now it's all red.

BTW, my first 2 beefsteaks from these tomato plants had blossom end rot. I was just sick about this because I had put these tomatoes in way back in April. April 7, which is early, but I used red mulching sheets to warm up the soil.

I read up on blossom end rot and learned that it can be caused by erratic watering. I made a special effort to water every single day and it solved the problem immediately.

In addition to the stuffed tomatoes and peppers, I'll have a tossed green salad made with romaine and ruffly red tipped lettuce. Radishes, carrots, red onion, cucumber, cherry tomatoes, topped with Thousand Island dressing and garlic parmesan croutons.

Tart cherry kombucha.

Dessert: Mixed watermelon, cantalope, and cherries. Toasted waffle.

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Ms K wants last night's leftovers but there's only enough for one... mike_c Jul 2023 #1
London Broil littlewolf Jul 2023 #2
BLT's and chips. Homemade peach pie 😋 with Emile Jul 2023 #3
Dinner time chillfactor Jul 2023 #4
Baby back ribs and corn on the cob on the grill. Callalily Jul 2023 #5
Bought 2 big, maybe beefsteaks @ garden patch, elleng Jul 2023 #6
Grazing Yonnie3 Jul 2023 #7
Sand dabs Retrograde Jul 2023 #8
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