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OldBaldy1701E

(6,338 posts)
96. Fettucine Alfredo
Thu Nov 21, 2024, 06:49 AM
3 hrs ago

I can make both the original style and the modern 'cream' style as well. I usually make the modern version. The recipe I use was taught to a friend who took classes at some culinary school in L.A.. The recipe was Vincent Price's personal one. Price himself came in to make this dish for the students. So, my friend was taught this recipe by Price himself.

Mixed Drinks and Chinese cooking, because I took classes in both at the local junior college. emulatorloo Tuesday #1
Thank you very much emulatorloo. I took some some classes at our community college. Christmas cookies was my favorite. debm55 Tuesday #4
Delicious! emulatorloo Tuesday #10
New Mexico-style green and red enchiladas! Elessar Zappa Tuesday #2
Yum! surfered Tuesday #5
Thank you very much. Elessar Zappa. It sounds wonderful. debm55 Tuesday #9
Braised short rib, shrimp & avocado cocktail, potato salad, and chicken tortilla soup. surfered Tuesday #3
Thank you surfered. That sounds great especially the shrimp and avocado cocktail debm55 Tuesday #16
"Baked Possum"..... lastlib Tuesday #6
Thank you lastlib. That is funny. I like pinneapple upside down cake. What a Treat you taught the scouts. debm55 Tuesday #31
My father was the Scoutmaster of our troop and he used to make the same thing. The cake, not the possum... surfered Tuesday #35
Chocolate chip cookies, pumpkin cheesecake spooky3 Tuesday #7
Thank you spooky3 Oh pumpkin cheesecake. what a winner. I have made bulger vegetable salad. You will enjoy it. debm55 Tuesday #32
Yes, you are right. I tried it and loved it. What are your specialties? Nt spooky3 Tuesday #33
Stuffed cabbage. and potato pancakes. debm55 Tuesday #36
Mmmm spooky3 Tuesday #39
My kid has always loved a "family recipe" for stuffed celery we make around the holidays... FirstLight Tuesday #8
Thank you very much FirstLight. All your foods sound terrific. debm55 Tuesday #30
Thanks... FirstLight Tuesday #34
HAHAHA/ Thank you FirstLight. I am easy on the spices too. Salt and pepper I let them put on themselves. I liked the debm55 Tuesday #38
Sounds as if you have a family mix of spooky3 Tuesday #40
Wow! Fascinating!!!! FirstLight Tuesday #43
You're welcome! I learned about it when an Ancestry result spooky3 Tuesday #45
{hug} to you. electric_blue68 Yesterday #67
Not so much now, but back in the day, I made some excellent pot brownies Walleye Tuesday #11
HAHAHAHAHAHA. Thank you Walleye. debm55 Tuesday #28
Hand made pastas, pasta sauces, eggplant dishes, Italian Almond pound cakes. Ninga Tuesday #12
Thank you Ninga. Love your foods. Love the eggplant dishes and the Almond pound cake. Thank you for sharing. debm55 Tuesday #27
Ooooo, handmade pasta! One time... electric_blue68 Yesterday #68
A simple one... littlemissmartypants Tuesday #13
Thank you littlemissmartypants. I am going to try. debm55 Tuesday #26
Sauces: spaghetti, shrimp, bar-b-que. Frijoles Negros y arroz, beef stew. LoisB Tuesday #14
Thank you LoisB, Those sauces are divine. debm55 Tuesday #25
Just don't ask me to bake anything other than chicken. I couldn't bake a cookie if my life depended on it. LoisB Tuesday #37
Peppers and Eggs CanonRay Tuesday #15
thank you very much CanonRay. Wonderful. I sometimes make scrambled eggs with peppers and onions. debm55 Tuesday #24
Chicken salad. There's a family secret ingredient, and people rave about it ms liberty Tuesday #17
Thank you very much ms. liberty for sharing with us .Both sound great. debm55 Tuesday #23
I'm also known for my barbecue flavored crockpot meatballs. littlemissmartypants Tuesday #18
Thank you very much, littlemissmartypants. That sounds delicious. debm55 Tuesday #22
It's bread for me. I make all different kinds of bread, have since my mamma taught me how to make homemade bread at 8. Lilithschyld Tuesday #19
Thank you Lilithschyld. I love the smell of fresh bake bread. Thank you for sharing. debm55 Tuesday #20
Cool! I only made bread once at a holistic farm cooking weekend... electric_blue68 Yesterday #69
That sounds awesome! Lilithschyld 11 hrs ago #92
Had a great time! There was this big, long table for dining. Imagine about 15 people or so... electric_blue68 11 hrs ago #93
Biscotti, different flavors Beatlelvr Tuesday #21
Thank you Beatelvr. they both sound wonderful. I love Biscoti.dipped in hot tea. debm55 Tuesday #41
Pasta Carbonara, Bolognese Sauce and Clam Dip fairfaxvadem Tuesday #29
HAHAHAHAHAH. Thank you fairfaxvadem. Love clam dip. Go enjoy your lunch. debm55 Tuesday #42
Pumpkin Pie KitFox Tuesday #44
Pies are difficult to make well. Lucky you! Nt spooky3 Tuesday #46
Thank you for your foods. Those sound delicous. also welcome to DU. debm55 Tuesday #47
Spinach pies, potato onion soup, taboulie quaint Tuesday #48
Thank you quaint. Are you Greek? My SIL made spinach pies and I loved her taboulie. She gave me the recipe and mine was debm55 Tuesday #49
My Lebanese grandmother lived with us for a while and taught me many dishes. quaint Tuesday #64
Tarragon lasagna with roasted vegetables. applegrove Tuesday #50
Thank you applegrove. that sounds like a delicious meal. debm55 Tuesday #51
Mac and cheese, Greek pasta, panzanella, Wicked Blue Tuesday #52
Thank you Wicked Blue. They are all sound wonderful thank you for sharing. You must be some cook. debm55 Tuesday #54
I won a very small meatloaf contest. LakeArenal Tuesday #53
Thank you LakeArenal, you are such a cook. Your dishes sound wonderful. Thank you for sharing with us. debm55 Tuesday #57
Fruit cake! I use dried pineapple, papaya, apricots, Phoenix61 Tuesday #55
Thank you Phoenix61 the ingredients sound wounderful. and the process is great. Thank you for sharing with us. debm55 Tuesday #58
Steak Robert. Aristus Tuesday #56
Wow, Aristus. that sounds delicious. Do you make only for special occasions? Thank you for sharing. debm55 Tuesday #59
Italian Cheesecake redstatebluegirl Tuesday #60
Thank you redstatebluegirl. That makes my mouth water. debm55 Tuesday #63
Risotto Lunabell Tuesday #61
Yummy and thank you Lunabell. That sounds great. with the scallops or shrimps. debm55 Tuesday #62
I made risotto once - pretty cool. Then... electric_blue68 Yesterday #70
Blueberry muffins, macaroni salad wnylib Tuesday #65
Thank you wnylib. Same here., debm55 Tuesday #66
Arrrrrg, just lost my post! 😑 Tomorrow, then (well, later today officially). Enjoying the replies! electric_blue68 Yesterday #71
Filet Mignon, justaprogressive 22 hrs ago #72
Thank you justaprogressive. Wonderful dishes. You must love to cook. debm55 22 hrs ago #73
Breads, pasta sauces, pasta dishes, soups Phentex 20 hrs ago #74
Thank you phentex. Great comfort foods debm55 20 hrs ago #75
Sukiyaki, Osaka style Onthefly 20 hrs ago #76
Thank you Onthfly. What a great way to remember your mom's cultture. debm55 20 hrs ago #79
Chili, mac & cheese, rice pudding, and irish cream brownies. woodsprite 20 hrs ago #77
Thank you very much woodsprite. No one requests any here. debm55 20 hrs ago #80
I am the cake lady Marigold 20 hrs ago #78
Thank you Marigold. My husband loves carrot cake . He says it has all the food groups in it. debm55 20 hrs ago #81
German cheesecake exmodee 19 hrs ago #82
thank you exmodee. and welcome to DU debm55 17 hrs ago #83
Thank you. I feel at home here. exmodee 17 hrs ago #84
margaritas and pie crust/pies Kali 14 hrs ago #85
Yes to both, Thank you Kali debm55 13 hrs ago #89
Sauteed summer cherry tomatoes with onions, fresh garlic, and olive oil over pasta... electric_blue68 14 hrs ago #86
Thank you very much electric_blue68. I like easy but good foods debm55 13 hrs ago #87
Yup. Occas I've done more complex, but not super fancy stuff. electric_blue68 13 hrs ago #91
I'm known for making whiskey sours canuckledragger 13 hrs ago #88
Thank you very much, canuckledragger. Your recipies for the whisky sours sound very good debm55 13 hrs ago #90
Pasta fagioli. ....nt Figarosmom 11 hrs ago #94
Thank you Figarosmom. It sounds delicious. debm55 10 min ago #97
Fried Chicken with mashed potatoes and gravy dai13sy 10 hrs ago #95
Thank you dai13sy, A great comfort food debm55 7 min ago #98
Fettucine Alfredo OldBaldy1701E 3 hrs ago #96
Thank you very much OldBaldy1701E It sounds great. debm55 5 min ago #99
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