Cooking & Baking
Related: About this forumWhat's for Dinner, Fri., Feb. 20, 2026
Chicken Cutlets with Sun-Dried Tomato Cream Sauce. Recipe is from Eating Well web site.
Has heavy cream (I'm using 1/2 'n 1/2 instead) and they recommend the sun-dried tomatoes be from a jar so the dish can be flavored with a little of the oil. Also has white wine and shallots. Parsley.
Baby arugula salad with shaved Parmesan and toasted walnuts. Homemade vinaigrette.
Kombucha, unflavored.
Dessert: sliced honey crisp apple.
SheltieLover
(78,919 posts)Enjoy!
Bean soup with the ham stock I made today and ham leftovers plus onion, carrot, celery and plenty of garlic.
Apple cobbler TJ made yesterday with a squirt of Reddi wip.
mike_c
(36,980 posts)Chicken cutlets in a sun-dried tomato cream sauce. Ms K says she'd have done the deed for it!
We're probably eating out tonight-- I have a gallery opening to attend at dinner time ish, so it'll be easier to stop for some eats afterward than to come home and cook.
La Coliniere
(1,844 posts)Air-fried Aldis sandwich sized breaded pollock fillets and served them on multigrain Kaiser rolls with melted vegan cheddar on top with ketchup and homemade vegan tartar sauce. Also made side salads with maple balsamic vinaigrette. Cheers!🥂
buzzycrumbhunger
(1,767 posts)
and a mess of crinkle friesin the air fryer. Hard to feel guilty about any of that.