In case you want to know, The 1-Ingredient Upgrade for Better Scrambled Eggs!!!

[elleng]

https://www.simplyrecipes.com/1-ingredient-upgrade-for-better-scrambled-eggs-8362597?

Maybe with Irish Coffee???!!!

[SheltieLover]

1. Sounds delicious!

Ty, Ellen.

[PJMcK]

2. The Landlady guessed the secret ingredient instantly

Of course, her late husband was Italian!

I think I’d opt for Sambuca instead of Bailey’s!

[elleng]

3. Sambuca or Bailey's, whatever works!

Italians DO know a lot, about certain things!

[spooky3]

4. Cream also improves scrambled eggs (and quiches) but

Increases the calorie count!

[3catwoman3]

5. We add a bit of Herbes de Provence to ours.

My husband's idea.

[elleng]

6. Oui, c'est si bon!

[essaynnc]

7. I've used cottage cheese in eggs for years !

still might need some salt though

[no_hypocrisy]

8. Creme Fraiche

Got the idea from Julia Child.

[elleng]

9. Good idea!