What's for Dinner, Thurs., March 21, 2024

[NJCher]

Prosciutto & cheese tortelloni with olive oil, garlic, and chopped herbs (marjoram, chives).

Chef Jose Andres's Miso-Roasted Asparagus (Washington Post recipe) with vegetable flecked couscous.

Dessert: Raspberries and Greek yogurt over a toasted waffle. Toasted almond slivers.

Everything above is super-easy. Really, I don't even expect 30" prep time. Good thing, too, 'cuz the strong winds today tore a panel off the greenhouse roof and I have to go protect the plants by moving them to another greenhouse, prol'ly the latter. Won't even be fixed until early next week. And we have rain all weekend!! What a mess.

[irisblue]

1. Another sort of southern supper

Collards, ham, mashed potatoes and decafe tea

[ProfessorGAC]

2. Saffron Risotto With...

...mushrooms & onion in a sherry & garlic sauce.
Poured the sauced mushrooms & onion in late. Done with the adding of fluid, just simmering a few minutes to let the sauce flavor the rice.

[MissMillie]

3. kielbasa & sauerkraut stir-fry

on the side: boiled red potatoes (fork-mashed and topped w/ butter)


razzleberry pie for dessert

[Runningdawg]

4. Baked hen, red potatoes and green beans, corn bread and date cookies.