? I'm making potato stroganoff slow cooker

[Duncanpup]

Ok ground beef is pre cooked I sliced potatoes added peas garlic Worcestershire sauce cream mushroom so I was thinking if I added beef stock it would cook sliced potatoes a bit quicker.

So now i think I have hamburger soup do you think if I added pack of instant spuds
It would thicken it up then add sour cream or just drain excess liquid out of it by poking a hole in crockpot liner after it’s done thank you in advance.

[captain queeg]

1. Are you going to serve over noodles?

Sounds like it ought to work to me. I always put mine over noodles (beef stroganoff).

[Tetrachloride]

2. add the instant spuds. 1-2 tablespoons

[bucolic_frolic]

3. Throw in some turkey, crushed tomatoes, and tabasco sauce

We'll all be there for dinner

[Duncanpup]

4. Did boned in turkey breast other day

And I do love a good chili

[peacefreak2.0]

5. Careful!

If you put a whole packet of spuds you might end up with spackle. I’d end up adding a tsp at a time to it until it gets thicker. You could also make a slurry with cornstarch.

[bamagal62]

6. Add a TBS

Of Dijon mustard.