Cooking & Baking
Related: About this forumDoes anybody remember Woolfie's Deli in Miami?
They used to have a chicken liver and onion dish that was devine. It had a scrummy sauce that I believe had a touch of white wine in it. Does anyone, anywhere have a similar recipe? Do you know any former Woolfie's chefs that could enlighten me?
I have scoured internet for years. I have read many articles on Woolfie's and and seen a lot of their recipes, including chopped chicken liver pate, but this is not a pate.
Help?
Meadowoak
(6,278 posts)NoRethugFriends
(3,057 posts)Deuxcents
(20,001 posts)no_hypocrisy
(49,095 posts)Nittersing
(6,897 posts)I worked at a pet store at the Bergen Mall or Garden State (Plaza?). What a flash from the past. (Grew up in Leonia)
MaryMagdaline
(7,913 posts)I dont know about their other recipes
XanaDUer2
(14,441 posts)Grew up in Miami and remember it well
mitch96
(14,742 posts)Wolfies on the beach. We both got the stuffed cabbage and it was delish. We were both shocked that they were $2 a piece!!! Growing up we could eat 4 or 5 at a time..
Easy to make at home and a pot of them were always on the back burner.
Good memories
https://mdpl.org/archives/2020/04/wolfies-and-rascal-house/
m